Pack: 500 g
5 '
Cooking time
| Nutrition Facts | Serving Size 100g |
| Energy | 369.00 Kcal 1563.00 Kj |
| Total Fat,
Saturated Fats |
4.30 g
1.40 g |
| Carbohydrates,
Sugars |
66.00 g
2.30 g |
| Dietary Fiber | 3.40 g |
| Proteins | 15.00 g |
| Salt | 0.07 g |
Ingredients: Flour of durum wheat, eggs(26,53%), water.
Store in a cool, dry place.
Produced with eggs.
Recycling: plastic.